Salsa de chile de árbol is not a sauce that asks for attention – it demands it. Made from roasted chile de árbol, it delivers a sharp, smoky heat that cuts through rich meats, brightens vegetables, and transforms even the simplest taco. In Mexico, a good table salsa is as essential as the meal itself, adding balance, depth, and personality with just a spoonful. Ours is made in the traditional style: bold, vibrant, and designed to finish a dish, not overwhelm it.
Ingredients:
Plum tomatoes
Chile de Árbol
Garlic
Salt
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